As we arrived in Kota Bharu early on Sunday (it’s a working day in Kota Bharu), and had some time to spare before the first day of the workshop started in the late evening, I made plans earlier on to have lunch at my mum’s place so that we can savour mum’s home cooking.
It was a simple meal by anybody’s standard, but it was a meal heaven sent to me as I look at all the yummy home cooked food laid out on the table. My mum made ikan masak asam pedas, masak lemak sayur petola, fried chicken, grilled fish, and, of course, my favorite, BUDU with all its accompaniments – terung bakar (grilled eggplant), celur belimbing besi and bendi (boiled starfruit and lady’s fingers), and durian, ! I am even licking my lips as I write this! LOL!
Here’s my sister posing with the tray of budu and its accompaniments.
The rest of the photos show my mum, my youngest brother, my sister, my brother-in-law, my niece and nephew, my son and hubby all enjoying and savouring all the delicious food laid down on the table.
I just simply could not have enough of my mum’s cooking, but had to stop when I started feeling a little bloated like I just added another 10 kg! LOL!
Thanks, Ma, for the delicious spread!
........Lots of photos for the sake of my brother who is in the United States of America, and missing mum's cooking! *wink*